Ginger and lemon drink
Ingredients
- Fresh ginger
- Lemon
- Cane sugar
- Water
- Cayenne pepper
Preparation
- Peel 2 large pieces of ginger and cut into pieces
- Peel 8 lemons (keep the peel)
- Place the ginger and lemon pieces in the juicer and collect the juice
- Boil 25 cl water and mix the sugar (about 100 gr) until it melts (you will get sugar cane syrup). Let it cool.
- Mix the juice with the sugar water and add some cayenne pepper to spice it up! Keeps well in the fridge for up to a month.
* Note: If you don't have a juicer, you can use a blender. Mix all the ingredients, press them through a sieve and add the cayenne pepper to the final drink.
-> You can drink this every morning as a detox shot or mix it with water and drink it anytime, all day long. In the summer, mix with sparkling water, add some ice cubes and enjoy this refreshing drink!
-> This detox drink will give you energy and strengthen your immune system. The ginger has an anti-inflammatory effect, the lemon brings in many vitamins and the cayenne pepper increases the effects.
-> ! Zero waste ! DO NOT throw away the lemon peels and make sure to get rid of the ginger and lemon pulp from your juicer (or the bits and debris left in your sieve). We’ll tell you what to do with these in our Zero waste tips section.
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